WHAT WE DO

Coffee

All of our ingredients are specially chosen to ensure that our drinks are of the highest quality and are Fairtrade approved.

Our signature blend of Capra Pazza coffee beans have been specially roasted for us to give perfect tasting coffees when combined with the skill of our trained baristas.

Our range of coffee includes:

CAPPUCCINO

One third single Espresso, one third hot milk, one third froth.

LATTE

One third single espresso, two thirds hot milk.

FLAT WHITE

Double shot espresso latte.

ESPRESSO

Short intense coffee with a creama top.

MACCHIATO

Shot of espresso with a stain of hot milk.

AMERICANO

Espresso topped up with water to give a great filter coffee.

MOCHA

Shot of espresso mixed with chocolate and hot milk.

CORTADO

Half espresso, half hot smooth milk.

TEA & OTHER DRINKS

TEA

Regular & decaf tea.

HERBAL TEA

Range of herbal and fruit teas.

FRUIT JUICES

Apple and orange juice by the glass.

HOT CHOCOLATE

Cadbury’s chocolate mixed with velvet smooth milk.

WATER COOLER

We can supply water cooler on request.

food menu

We can supply a range of cookies, Danish pastries, cupcakes and fruit baskets.

At all of our bars we supply a jar of Biscotti biscuits free of charge to compliment our coffees.

Tasting session

Having a coffee bar at your event is a investment, we want you to be confident that we are the best choice

We are happy to come to you and demonstrate our abilities and give you the chance to try our coffees before you commit to having a coffee bar at your event.

This is also an ideal chance to talk about your requirements and branding options.

Please contact us for details if you wish to book a tasting session

BARISTA TRAINING

We offer full barista training from individual one-to-ones, to full coffee shops. 

Working as a trainer for Lavazza, we can train you to extract the perfect espresso shot through to texturing milk techniques and latte art.

FAQ

Click below to view our frequently asked questions, or use the contact information provided to get in touch directly.

FAQ